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303 Rhum
303 Rhum is an artisanal Malagasy distillery founded in 1970 by Jean Verger, now led by Christian Razafimahatratra, CEO and founder of the 303 RHUM brand, and based in Ambalavao Tsienimparihy in the southern highlands of Madagascar. Heir to the ancestral know-how of "Toaka Gasy" ,the traditional bootleg rum of the Betsileo region ,the company continues and innovates in the fields of fermentation, distillation, aging, and rum blending. Its creations are crafted from wild sugarcane harvested locally along the rivers of the South and molasses from sugar mills in the North of the island, offering authentic, aroma-rich rums that reflect Malagasy terroir and craftsmanship.
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