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Riviera Hospitality Group Food/Hospitality

Our vision is to feed individuals the right way. It is that simple. We provide single serve meals that are nutritious and tasty, produced with the freshest ingredients in the safest way possible. Consumer expectations surrounding meal solutions have evolved in recent years. Riviera has been at the forefront of these trends since our inception which makes us the best value in meal solutions. Our biggest difference is that we are real – and purposeful – resulting in increased guest satisfaction and lower costs for our clients.

Zina's Salads Food/Hospitality

Founded in 1983 by chef Zina Shaknovich, Zina's Salads brings healthy, globally-inspired flavors to American tables. Zina, a passionate traveler, curates delicious and unique salad recipes, ensuring an unforgettable taste experience. Joined by business partner Ruth Sigman, they've expanded from their signature salads to offer over 50 menu items, all maintaining Zina's commitment to quality and taste. Today, Zina's Salads are a fixture in the Northeast's ready-made salad market, available in major supermarkets, gourmet stores, and restaurants nationwide.